Heavy Duty Pro Smoker and Roaster Electric Oven Reviews
The Pro Smoker is built with the industry's highest quality standards for years of trouble free smoking. No wonder it's the choice of so many professionals. Only the finest materials like stainless steel; nickel plated wire; 1618 gauge steel and 2" high density, high temperature insulation are used in its construction. The stainless steel interior retains heat well and makes for easy clean up. In addition to rock solid construction, it also has key features that make it a top of the line smoker. A circulation fan moves air throughout the smoker to provide even heat and smoke distribution. Also, the Cook and Hold temperature control actually drops the temperature once your meat is cooked, preventing you from ruining all of your hard work. A door gasket gives you smoke tight operation, as well as minimal heat loss while cooking.
Features:
- Digital Readout
- Internal Temperature Shutdown
- Time Shutdown
- Holds 200 lbs of summer sausage
- 30amp Circuit required to operate.
- Dimensions: Interior: 447/8" H x 24" D x 237/8" W.
- Exterior: 68" H x 31" D x 271/2" W.
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